Product Description
Vitamin C is a colorless crystal, odourless, acidic taste. Soluble in water and ethanol. Stable in dry air , and its solution is not stable. As well as, vitamin C takes part in many metabolism procedures in the human body, helps decrease brittleness of blood capillaries and increase body resistance.
Vitamin C (also known as ascorbic acid) is abundant in vegetables and fruits. A water-soluble vitamin and powerful antioxidant, it helps the body form and maintain connective tissue, including bones, blood vessels, and skin.
| Product Name |
Vitamin C |
| CAS No |
50-81-7 |
| EINECS No |
200-066-2 |
| Color |
White powder |
| Purity |
99% |
| Certificate |
Kosher/Halal |
1.Vitamin C is used as nutritional element in feed additives.
2.Vitamin C can enhance resistance to infectious diseases.
3.Vitamin C can prevent formation of nitrous amine from nitrous acid in meat products.
4.Vitamin C has the function of improving dough quality and making baked food expand to its maximum.
5.Compensate the Vitamin C losses of beverage ,fruits and vegetables during processing rocedures.
6.Vitamin C can keep food, fruits and beverage fresh and prevent them from producing unpleasant smell.
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